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Showing posts with the label foodie

Sometimes what you need is a good flush.

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Sometimes what you need is a good flush. The body doesn’t always break down and flush what it should regularly, hence the bloating and discomfort in the tummy area  Pounds of waste build up stays in your system for an abnormal amount of time which can bring about lethargy , constipation , slowed metabolism , skin issues other health issues  Detoxing may help ease the build up and it will help flush toxins, waste and unwanted fat. Click here to order your CBD detox tea and NutraBurst to replenish and to join my team Visit WWW.TEAM810.COM Follow me on Instagram @jose_team810 to see more... Start your journey today πŸ’₯Transformations Disclaimer πŸ’₯ This product is not guaranteed to diagnose, treat, cure, or prevent any disease. This product supports a healthy lifestyle. Individual results are not guaranteed and may vary based on diet and exercise. We cannot and do not guarantee that you will attain a specific or particular result, and you except the risk that results ...

VEGAN FETTUCCINE ALFREDO

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Courtesy of: @vegandemocracy Follow me on Instagram @jose_team810 to see more... Visit WWW.TEAM810.COM for an amazing opportunity • • • • • • VEGAN FETTUCCINE ALFREDO  Follow @republicofvegan for daily vegan inspiration πŸŒ±πŸ’š πŸ‘‰@republicofvegan πŸ‘‰@republicofvegan . Instead of cream, just make a quick cashew milk ... it's the key ingredient ♥️ RECIPE by @alexafuelednaturally Vegan fettuccine Alfredo  Serves 5-7 Ingredients:  1 lb fettuccine noodles (or pasta of choice) 1 small yellow onion, finely chopped  4 garlic cloves, minced  2 tbsp olive oil 1 cup mushrooms, sliced  1 cup raw cashews  2 cups filtered water  4 tbsp nutritional yeast  fresh parsley, chopped 3 tbsp vegan butter  Vegan Parmesan (optional) 1 1/2 tsp salt 1/2 tsp ground pepper  1. Soak cashews in hot water for atleast 10 minutes. Bring a large pot of water to boil. Add a couple tbsp of salt to the boiling water. Add the fettuccine noodles (or your choice...

Risotto with courgette, prawns and lemon zest .

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Courtesy of: @fabiogemellino • • • • • • London, United Kingdom Cooking at home 🏑 : Risotto with courgette,prawns and lemon zest . For more follow me on Instagram by clicking here... • • Ph: @andreagemellino #foodporn #risotto #prawns #chef #instagood #yummy #delicious #food #foodblogger #italy #foodphotography #peruvianchef #healthyfood #healthylifestyle #instagood #cheflife #kitchen #foodstagram #latinchefs #instafoods #foodlover

Meal prep made easy - Enchilada Chicken Bake

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Meal prep made easy... Click here to order yours today... Use code "JOSE10" during checkout for an additional 10% discount on your entire order.... For more follow me on Instagram by clicking here... • • • • • • ICON Meals Enchiladas without all the work – this π™€π™£π™˜π™π™žπ™‘π™–π™™π™– π˜Ύπ™π™žπ™˜π™ π™šπ™£ π˜½π™–π™ π™š is family-friendly and done in 3️⃣ minutes! It’s the perfect dinner for when time is short but you still want a lot of flavors! πŸ™Œ⁣ ⁣ This delicious southwest inspired dish is a combination of tender grilled chicken, cheddar cheese, black beans, and sautΓ©ed hand-cut bell peppers over a bed of traditional Spanish rice, topped with our signature red enchilada sauce.⁣ ⁣ ALL the flavors of traditional enchiladas are here, but no fussy filling and rolling are required!⁣ ⁣ Tag someone you would love this Enchilada Chicken Bake! πŸ‘ˆπŸ‘ˆ⁣ ⁣ ⁣ ▶️ Link to weekly menu click here ⬆️⁣⁣ ⁣⁣. . ⁣#mealprep #meals #iconmeals #foodporn #foodgasm #flexibledieting #iifym #1 #healthy #he...

Warm Vegetable Salad

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Courtesy of: @cookingwkez (IG) • • • • • • Warm Vegetable Salad! 🌿 I really enjoy adding fresh herbs to my meals, making them the star of the show. They hold so many health benefits and are right in our backyard or even on the window ledge, so easy to grow! No excuse really, just old habits to break..we are so used to the convenience of dried store brought herbs that we loose the magic in the fresh ones.  So great to add in anything! πŸ™ For the salad.. Roasted: - Potatoes  - Carrot - Cauliflower  - Zucchini  - Olive Oil - Italian Herbs - Garlic Salt - Onion Powder  - Pepper Dressing: - Fresh Basil  - Fresh Parsely  - Olive Oil - Dijonnaise Mustard - Lemon (a lot) - Salt * Mix well and then pour over the vegetables after they roast in the oven for about 45 minutes, turning them over ever 15 - 20 minutes.  I topped this with some crushed walnuts for texture and because they are good for our brains! 🧠 πŸ’œ . . #food #foodie #potatoes #car...

Tasty Summer Roll

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Courtesy of: @plantedinthekitchen (IG) • • • • • • Boston, Massachusetts Summer rolls aren’t just for summer! These fresh, crunchy, vegetable-filled rolls make the perfect snack or meal 🌱 Ingredients: 8 pieces of rice paper 1 small head of green leaf lettuce 2 carrots  1 cucumber 1/2 cup red cabbage  Head to the blog (link in bio) for the full recipe! #plantedinthekitchen #veganrecipes #vegansofig #vegansofinstagram #veganfood #whatveganseat #plantbased #plantbaseddiet #thrivemags #food52grams #cookinglight #eatingwell #foodtographyschool #plantbasednews #veganlife #healthyfood #healthyrecipes

Buffalo chicken ranch flat bread

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Courtesy of: @connor.gettemy • • • • • • St. Augustine, Florida Buffalo Chicken Ranch Flatbread πŸƒ πŸ“πŸž - At under 250 calories per serving, relative to regular pizza/flatbread, this thing is about as low-calorie as you’re going to get. There’s probably even some room to mess around with the ingredient amounts if you want! - ❗️❗️❗️Disclaimer: all I had for hot sauce was Cholula; you are almost certainly better off using Franks Buffalo Sauce❗️❗️❗️ - Ingredients: 56g fat free mozzarella cheese 32g fat free ranch dressing  8 oz grilled chicken 1 to 2 tbsp cholula (or your preferred hot sauce) 1 flatbread (Joseph’s lavash bread) - Instructions: 1) Preheat oven to 400 degrees 2) Mix ranch and hot sauce together, spread half of the mixture on the flatbread 3) Spread 28g of mozzarella on top of the flatbread 4) Spread chicken on top of the flatbread 5) Drizzle remaining sauce mixture and sprinkle remaining cheese over chicken 6) Bake at 400 degrees for 8 minutes - Macros per ...

Crispy Potatoes

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Credit to: @veganhealthybowls (IG) • • • • • • New York, New York 🌱Most Crispy Potatoes πŸ₯”πŸ₯”πŸ₯”πŸŒ± Credit @cookingforpeanuts . . ✅Recipe: Peel and cut 4 medium yukon gold potatoes into about 1 1/2-inch pieces. ✅OPTIONAL:Soak in enough water to cover, plus 2 teaspoons salt, for 20 to 30 minutes. ✅Drain the potatoes. ✅Preheat the oven to 425F. ✅Boil about 5 cups water (or enough to cover the potatoes by 2-inches). Add 1 tablespoon salt, and the potato pieces. ✅Cook for about 7 minutes, or until the potatoes are just fork tender but still meet some resistance in the middle. ✅Drain the potatoes and transfer them back to the empty hot saucepan for about 30 seconds so they dry out. Give them a really good shake in the saucepan to rough them up and break up the outer layers. The outsides should look a bit messy. ✅ Transfer the potatoes back to the colander. ✅Use a large rimmed baking sheet that can fit the potatoes in a single layer without them touching. ✅Add enough olive oil to t...